
In 2004 Consuming Passions was given the responsibility for co-ordinating all aspects of food and wine at the inaugural G’Day LA – Australia Week in Los Angeles festival. This is a major annual promotion of Australia featuring: busine
A selection of Great Australian Recipes by renowned chef and television presenter Ian Parmenter. These recipes highlight
the unique style of Australian Cooking.
It’s the classic Mexican hot stuff: chilli con carne – meat and beans fired up with chilli. However, this version uses an ingredient that’s not normally associated with savoury dishes: Chocolate! Try to buy chocolate with 70% cocoa.