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    Great Recipes

    A selection of Great Australian Recipes by renowned chef and television presenter Ian Parmenter. These recipes highlight the unique style of Australian Cooking.

    Crab Lasagna

    A recipe inspired by Urs Inauen, chef and lecturer at Adelaide’s Regency Hotel School. Although named lasagna, the dish is not baked, rather assembled like a magnificent sandwich. Although Urs pre-freezes the cucumber strips, it still works well without going through the process.

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