Caramelised Balsamic

Serves:

Notes

Ingredients

  • 4 Tbsp balsamic vinegar
  • 4 tsp sugar
  • Extra Virgin olive oil

Method

Bring balsamic to the boil. Add sugar. Reduce by half. Let cool. Transfer to a small dish. Add an equal quantity of good quality extra virgin olive oil.

Dip warm bread in balsamic and olive oil mixture then roll dukkah

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